Chocolate Chip Cookies

Ingredients:
2/3 C. white sugar
2/3 C. brown sugar
1 tsp. vanilla
2/3 C. shortening
2 eggs
2 1/2 C. Flour
1 tsp. Baking soda
1 tsp. Salt
1 c. chocolate chips

Yield: about 4 dozen

Directions:
Preheat oven to 375*F. Combine sugars, vanilla, and shortening in mixer until creamy. Add egg to creamy mixture and beat 3 minutes. Blend together in a separate bowl-flour, soda, and salt. Add dry ingredients slowly to creamed mixture. Beat until well blended (about 2-3 minutes). Stir in chocolate chips. Drop by spoonfuls on greased cookie sheet. Bake 8-10 minutes.