Saturday, September 19, 2009

Chocolate Sauce

12 oz. semi-sweet chocolate chips
1 cup butter
2 2/3 cups canned milk
4 cups powdered sugar
2 tsp. vanilla

Melt chips and butter; add milk and sugar. Stir constantly, bring to boil. Simmer 8-10 min. stirring constantly. Remove from heat and add vanilla

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